Mom's Brussels Sprouts

Name: Mom's Brussels Sprouts
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 7
Cuisine: Global
Ingredients: 3 Tbsps firmly packed brown sugar; 567 grams packages frozen Brussels sprouts; 59 milliliters butter; 0 teaspoons ground allspice; 0 teaspoons ground nutmeg; 0 teaspoons salt; 227 grams walnuts; 237 milliliters water

You can never have too many side dish recipes, so give Mom's Brussels Sprouts a try. This recipe covers 20% of your daily requirements of vitamins and minerals. One serving contains 325 calories, 8g of protein, and 28g of fat. This recipe serves 7. From preparation to the plate, this recipe takes roughly 25 minutes. A mixture of ground nutmeg, salt, butter, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In a saucepan, bring the water to a boil and add the Brussels sprouts. Return to boil, reduce heat, cover, and simmer 5 to 7 minutes, until sprouts are tender.

Ingredients you will need

Brussels Sprouts

Sprouts

Water

Equipment you will use

Sauce Pan

Drain.

In a microwave safe bowl, mix the butter, walnuts, brown sugar, allspice, nutmeg, and salt. Cover, and cook on High 3 to 4 minutes, stirring occasionally, until the butter is melted and the walnuts are warm.

Ingredients you will need

Brown Sugar