Molasses-baked Onions

Name: Molasses-baked Onions
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 8
Cuisine: Global
Ingredients: 227 grams bacon slices , halved crosswise; 2 Tbsps molasses (regular or robust; not blackstrap); 1 teaspoons salt, or to taste; 355 milliliters tomato juice (12 fluid ozs); 2 Tbsps unsalted butter; 4 larges sweet onions such as Vidalia, Walla Walla, or Oso Sweet (3 to 4 lb total); 355 milliliters water

Molasses-baked Onions might be just the side dish you are searching for. This recipe serves 8. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 14g of fat, and a total of 219 calories. From preparation to the plate, this recipe takes around 5 hours. Head to the store and pick up butter, molasses, salt, and a few other things to make it today. It is a good option if you're following a gluten free and primal diet.