Mojito

Name: Mojito
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 28 grams tablespoons club soda; 12 smalls 12 fresh mint leaves, plus 5 small sprigs for garnish; 237 milliliters crushed ice; 28 grams tablespoons fresh lime juice; 57 grams 1/4 cup white rum; 2 teaspoons heaping teaspoons superfine sugar

Mojito is a gluten free, fodmap friendly, and vegan beverage. One serving contains 177 calories, 1g of protein, and 0g of fat. This recipe serves 1. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up superfine sugar, rum, ice, and a few other things to make it today.

Instructions

In 10-ounce glass (such as Collins or highball), stir together lime juice and sugar until sugar dissolves.

Ingredients you will need

Lime Juice

Sugar

Add 1/4 cup crushed ice. Rub mint leaves over rim of glass, then tear leaves in half and add to glass. Gently stir for 15 seconds, then add rum, remaining crushed ice, and club soda. Gently stir for 5 seconds, then tuck mint sprigs into top of glass and insert tall straw.

Ingredients you will need

Crushed Ice Cubes