Moist Tex-Mex Cornbread

Moist Tex-Mex Cornbread
Moist Tex-Mex Cornbread might be just the Southern recipe you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 35. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 41 calories. If you have chiles, corn muffin mix, kernel corn, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

1
Preheat oven to 400F.
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OvenOven
2
Mix dressing, eggs and ground red pepper in large bowl.
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Ground Cayenne PepperGround Cayenne Pepper
EggEgg
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3
Add remaining ingredients; stir just until moistened.
4
Pour into greased 8-inch square baking dish.
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5
Bake 25 min. or until golden brown.
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Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Weingut Willi Schaefer Graacher Domprobst Riesling Spatlese Number 5. It has 4.4 out of 5 stars and a bottle costs about 69 dollars.
Weingut Willi Schaefer Graacher Domprobst Riesling Spatlese Number 5
Weingut Willi Schaefer Graacher Domprobst Riesling Spatlese Number 5
DifficultyHard
Ready In35 m.
Servings35
Health Score1
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