Mocha Spice Cake

Name: Mocha Spice Cake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 16
Cuisine: Global
Ingredients: 57 grams BAKERS Unsweetened Chocolate; 1 teaspoon baking soda; 118 milliliters butter or margarine; 1 teaspoons CALUMET Baking Powder; 227 grams container BREAKSTONES or KNUDSEN Sour Cream; 2 eggs; 237 milliliters flour, divided; 1 teaspoon ground cinnamon; 1 teaspoons salt; 118 milliliters cooled brewed strong MAXWELL HOUSE Coffee; 237 milliliters sugar; 1 teaspoons vanilla

Mocha Spice Cake might be just the dessert you are searching for. This recipe makes 16 servings with 205 calories, 2g of protein, and 13g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. A mixture of flour, salt, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Heat oven to 325F.

Equipment you will use

Oven

Mix sour cream, coffee and vanilla until blended. Microwave butter and chocolate in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted and mixture is well blended.

Ingredients you will need

Sour Cream