Mixed Olives with Caper Berries

Name: Mixed Olives with Caper Berries
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 118 milliliters caper berries; 1 sprig fresh rosemary, picked; 1 sprig fresh thyme, picked; 473 milliliters to 10 ounces assorted olives, such as alfonso, kalamata, nicoise, and red and green cerignola; 1 zest of orange; 1 teaspoon crushed red-pepper flakes; 1 head Roasted Garlic, cloves peeled and left intact

Mixed Olives with Caper Berries might be just the side dish you are searching for. This recipe serves 10. Watching your figure? This gluten free, primal, and whole 30 recipe has 47 calories, 1g of protein, and 4g of fat per serving. Head to the store and pick up olives, rosemary, roasted garlic, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.