Mixed Greens with Tangerines and Fennel

Name: Mixed Greens with Tangerines and Fennel
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 mediums fennel bulbs, very thinly sliced crosswise, fronds chopped; 142 grams package mixed baby greens; 59 milliliters olive oil; 2 Tbsps rice vinegar; 2 Tbsps chopped shallot; 1 teaspoon finely grated tangerine peel; 4 tangerines, peeled, segmented

Mixed Greens with Tangerines and Fennel might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and vegan recipe has 214 calories, 3g of protein, and 14g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes approximately 15 minutes. A mixture of fennel bulbs, tangerines, baby greens, and a handful of other ingredients are all it takes to make this recipe so flavorful.