Mixed Berry Trifles

Mixed Berry Trifles
You can never have too many dessert recipes, so give Mixed Berry Trifles a try. This recipe serves 4. Watching your figure? This vegetarian recipe has 159 calories, 10g of protein, and 1g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of blackberries, citrus shortcake squares, strawberries, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 37
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OvenOven
2
Place Citrus Shortcake cubes on a baking sheet lined with parchment paper.
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Baking PaperBaking Paper
Baking SheetBaking Sheet
3
Bake at 375 for 10 minutes or until toasted, turning after 5 minutes. Cool completely on pan on a wire rack.
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OvenOven
Frying PanFrying Pan
4
Combine yogurt, 2 tablespoons sugar, 1 tablespoon liqueur, and rind.
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LiqueurLiqueur
YogurtYogurt
SugarSugar
BeefBeef
5
Combine strawberries, remaining 1 tablespoon sugar, and remaining 1 tablespoon liqueur in a medium bowl. Gently stir in blackberries.
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BlackberriesBlackberries
StrawberriesStrawberries
LiqueurLiqueur
SugarSugar
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6
Place 3 shortcake cubes in each of 4 (8-ounce) glasses or dessert bowls. Top each serving with about 1 tablespoon fruit mixture; top fruit mixture with 1 1/2 tablespoons yogurt mixture. Repeat layers, ending with yogurt.
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YogurtYogurt
FruitFruit
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7
Serve immediately, or cover and refrigerate up to 1 hour.
DifficultyMedium
Ready In45 m.
Servings4
Health Score6
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