Mint Infused Southern Sweet Iced Tea

Name: Mint Infused Southern Sweet Iced Tea
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Southern
Ingredients: 946 milliliters Pyrex measuring cup for steeping; 1 sprig Fresh lemon wedges and mint to garnish; 237 milliliters loosely packed mint leaves; 2 liters pitcher filled with ice; 5 to 7 individual Luzianne brand tea bags; 946 milliliters cool filtered or bottled water

The recipe Mint Infused Southern Sweet Iced Tea could satisfy your Southern craving in around 55 minutes. This beverage has 1930 calories, 27g of protein, and 91g of fat per serving. This recipe serves 8. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. Head to the store and pick up to 7 individual luzianne brand tea bags, lemon wedges and mint sprigs, pitcher filled, and a few other things to make it today.

Ingredients

Servings:

946milliliters

Pyrex measuring cup for steeping 1sprig

Fresh lemon wedges and mint to garnish 237milliliters

loosely packed mint leaves 2liters

pitcher filled with ice 5

to 7 individual Luzianne brand tea bags 946milliliters

cool filtered or bottled water

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try RELAX Riesling. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 10 dollars per bottle.