Microwave Pecan Brittle
Microwave Pecan Brittle is a gluten free and vegetarian dessert. This recipe serves 2. One serving contains 1029 calories, 5g of protein, and 41g of fat. A mixture of baking soda, sugar, corn syrup, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine sugar and corn syrup in a 1 1/2-quart microwave-safe bowl, stirring well.
Microwave at HIGH 4 minutes; stir in pecans. Microwave at HIGH 5 to 7 minutes or until lightly browned. Stir in butter and vanilla; microwave 1 minute. Stir in soda until foamy.
Pour mixture onto a lightly greased baking sheet; cool on pan on a wire rack. Break into pieces, and store in an airtight container.