Microwave Mac 'n' Cheese

Name: Microwave Mac 'n' Cheese
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters butter, cubed; 473 milliliters uncooked elbow macaroni; 79 milliliters all-purpose flour; 0 teaspoons ground mustard; 296 milliliters milk; 59 milliliters chopped onion; 0 teaspoons pepper; 227 grams process cheese (Velveeta), cubed; 1 teaspoons salt; 473 milliliters hot water

If you want to add more lacto ovo vegetarian recipes to your repertoire, Microwave Mac 'n' Cheese might be a recipe you should try. This recipe makes 4 servings with 694 calories, 23g of protein, and 37g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. A few people really liked this main course. A mixture of pepper, elbow macaroni, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 30 minutes. If you like this recipe, you might also like recipes such as Microwave mac ’n’ cheese, Microwave Mac and Cheese, and Creamy Microwave Mac and Cheese.

Instructions

In a 2-qt. microwave-safe dish, combine the first seven ingredients. Cover and microwave on high for 3 minutes; stir. Cover and cook at 50% power for 3 minutes or until mixture comes to a boil.

Equipment you will use

Microwave