Microwave Baked Apples with Granola

Name: Microwave Baked Apples with Granola
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 larges crisp apples (such as Braeburn, Gala or Fuji); 2 Tbsps packed brown sugar; 4 teaspoons butter or margarine, softened; 4 Nature Valley® crunchy granola bars (2 pouches from 8.9-oz box) (any flavor), crushed; 2 Tbsps raisins or sweetened dried cranberries

Need a vegetarian dessert? Microwave Baked Apples with Granola could be an awesome recipe to try. One serving contains 133 calories, 1g of protein, and 4g of fat. This recipe serves 4. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up crunchy granola bars, brown sugar, raisins, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Cut apples in half lengthwise. Using spoon, remove and discard cores, making at least a 1-inch indentation in each apple half. In microwavable pie plate, arrange apple halves, cut sides up. If needed, cut thin slice off bottoms to keep halves from tipping.

Ingredients you will need

Apple

Fill each apple half evenly with raisins and brown sugar; dot with butter. Cover with microwavable plastic wrap, folding back one edge 1/4 inch to vent steam.

Ingredients you will need

Brown Sugar