Mexican Vegetable Soup

Name: Mexican Vegetable Soup
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 3
Cuisine: Mexican
Ingredients: 1 small carrot, chopped; 946 milliliters chicken broth; 227 grams chorizo sausage; 3 Tbsps minced fresh cilantro; 2 larges garlic cloves, minced; 1 small green bell pepper, chopped; 227 grams kale; 1 small onion, chopped; 227 grams potatoes; 3 servings Salt, pepper, lime wedges to garnish; 355 milliliters fresh or frozen thawed sweet corn; 680 grams chopped peeled tomatoes; 710 milliliters water

Mexican Vegetable Soup might be just the main course you are searching for. One serving contains 589 calories, 30g of protein, and 32g of fat. This recipe covers 44% of your daily requirements of vitamins and minerals. This recipe serves 3. From preparation to the plate, this recipe takes around 4 minutes. It is a good option if you're following a gluten free and dairy free diet. It will be a hit at your Autumn event. A mixture of garlic cloves, chicken broth, water, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.

Ingredients

Servings:

1small

carrot, chopped 946milliliters

chicken broth 227grams

chorizo sausage 3Tbsps

minced fresh cilantro 2larges

garlic cloves, minced 1small

green bell pepper, chopped 227grams

kale 1small

onion, chopped 227grams

potatoes 3servings

Salt, pepper, lime wedges to garnish 355milliliters

fresh or frozen thawed sweet corn 680grams

chopped peeled tomatoes 710milliliters

water

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Adelsheim Pinot Noir (half-bottle). It has 4.8 out of 5 stars and a bottle costs about 20 dollars.