Mexi-Burger

Name: Mexi-Burger
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons chili powder; 59 milliliters cilantro, chopped; 1 teaspoon cumin; 2 garlic cloves, minced (i prefer grating mine ); 4 green onions, sliced; 454 grams hamburger, the higher the fat the better; 59 milliliters monterey jack cheese; 1 teaspoon paprika; 4 slices monterey jack pepper cheese

Mexi-Burger might be just the main course you are searching for. This recipe covers 20% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 458 calories, 20g of protein, and 15g of fat per serving. This recipe serves 4. Head to the store and pick up chili powder, green onions, garlic cloves, and a few other things to make it today. To use up the cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. From preparation to the plate, this recipe takes roughly 17 minutes.