Melon Margarita
Melon Margarita might be just the beverage you are searching for. This recipe serves 1. One serving contains 367 calories, 1g of protein, and 0g of fat. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. A mixture of melon liqueur, garnish: lime, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 10 minutes.
Instructions
Rub rim of a chilled margarita glass with lime wedge, and dip rim in salt to coat, if desired.
Fill cocktail shaker half full with ice.
Add lime juice, liqueur, tequila, and powdered sugar; cover with lid, and shake until thoroughly chilled. Strain into prepared glass.
Garnish, if desired, and serve immediately.
*1/3 cup thawed frozen limeade concentrate may be substituted for fresh lime juice. Omit powdered sugar, and proceed with recipe as directed.
Note: For testing purposes only, we used Midori for melon liqueur and Jose Cuervo Especial for tequila.