Mashed Potato Duo

Name: Mashed Potato Duo
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 35
Cuisine: Global
Ingredients: 4 slices OSCAR MAYER Bacon, cooked, crumbled; 454 grams baking potatoes (about 5), peeled, quartered; 1 Tbsp brown sugar; 227 grams pkg. PHILADELPHIA Cream Cheese, softened, divided; 2 green onions, chopped; 118 milliliters milk, divided; 454 grams sweet potatoes (about 3), peeled, quartered

You can never have too many side dish recipes, so give Mashed Potato Duo a try. This recipe makes 35 servings with 58 calories, 1g of protein, and 3g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It will be a hit at your Thanksgiving event. Head to the store and pick up milk, green onions, philadelphia cream cheese, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

Cook potatoes in saucepan of boiling water 15 min. or until tender; drain.

Ingredients you will need

Potato

Water

Equipment you will use

Sauce Pan

Place sweet potatoes in one bowl, and white (baking) potatoes in separate bowl.

Ingredients you will need

Sweet Potato

Potato

Equipment you will use

Bowl

Mash potatoes in each bowl until light and fluffy, gradually adding half each of the cream cheese and milk to potatoes in each bowl. Stir bacon and brown sugar into mashed sweet potatoes; stir green onions into mashed white potatoes.

Ingredients you will need

Sweet Potato

Potato

Cream Cheese