Marzetti® Ultimate Roasted Potatoes and Onions

Name: Marzetti® Ultimate Roasted Potatoes and Onions
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters Marzetti® Ultimate Blue Cheese Dressing; 1 Tbsp chopped chives; 0 teaspoons fresh ground black pepper; 907 grams fingerling or small new potatoes; 2 Tbsps olive oil; 3 Tbsps chopped parsley; 1 small red onion, peeled and sliced; 1 teaspoons sea salt

Marzetti® Ultimate Roasted Potatoes and Onions might be a good recipe to expand your side dish recipe box. This gluten free and vegan recipe serves 8. One serving contains 147 calories, 4g of protein, and 5g of fat. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up ultimate cheese dressing, onion, sea salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 37 minutes.

Instructions

Preheat oven to 400 degrees F.

Equipment you will use

Oven

Cut potatoes into halves, (potatoes should all be about the same size, cut some potatoes into quarter pieces if necessary).

Ingredients you will need

Potato

Place potatoes and onions on a roasting pan; drizzle with olive oil and sprinkle with salt and pepper. Roast potato mixture for 17 to 22 minutes or until the potatoes are tender and golden.

Ingredients you will need

Salt And Pepper