Marinated Cucumbers in Dill
Marinated Cucumbers in Dill might be just the side dish you are searching for. This recipe serves 10. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 26 calories. If you have 4 teaspoon dill, wine vinegar, pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Place cucumber slices and salt in a large bowl; add water to cover.
Drain well; blot dry with paper towels.
Combine vinegar and remaining ingredients in a large bowl.
Add cucumber; toss gently to coat. Cover and chill at least 4 hours.