Maple Raisin Bran Muffins

Name: Maple Raisin Bran Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 59 milliliters butter, melted and cooled; 1 Tbsp canola oil; 79 milliliters packed dark brown sugar; 118 milliliters packed dark brown sugar; 1 large egg, lightly beaten; 2 Tbsps all-purpose flour; 85 grams 2/3 cup all-purpose flour (about; 59 milliliters granulated sugar; 1 teaspoon ground cinnamon; 118 milliliters 2% reduced-fat milk; 118 milliliters reduced-fat sour cream; 1 Tbsp maple syrup; 2 Tbsps maple syrup; 118 milliliters oat bran; 59 milliliters quick-cooking oats; 118 milliliters raisins; 0 teaspoons salt; 1 teaspoon vanilla extract; 57 grams 1/2 cup whole wheat flour (about

Maple Raisin Bran Muffins might be a good recipe to expand your morn meal collection. This vegetarian recipe serves 12. One serving contains 240 calories, 4g of protein, and 7g of fat. If you have granulated sugar, butter, raisins, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.