Maple Pecan Granola

Maple Pecan Granola
Maple Pecan Granol From preparation to the plate, this recipe takes about 50 minutes.

Instructions

1
Preheat the oven to 300 degrees F (150 degrees C).
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OvenOven
2
Line a baking sheet with parchment paper.
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Baking PaperBaking Paper
Baking SheetBaking Sheet
3
Mix oats, pecans, walnuts, flax seed, and cinnamon in a large bowl.
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FlaxseedFlaxseed
CinnamonCinnamon
WalnutsWalnuts
PecansPecans
OatsOats
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BowlBowl
4
Stir canola oil, maple syrup, maple flavoring, and salt together in a small bowl; pour over the oat mixture and stir to coat evenly.
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Maple FlavoringMaple Flavoring
Maple SyrupMaple Syrup
Canola OilCanola Oil
SaltSalt
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BowlBowl
5
Spread the resulting mixture evenly onto the prepared baking sheet.
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SpreadSpread
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Baking SheetBaking Sheet
6
Bake in the preheated oven until lightly browned, about 40 minutes.
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OvenOven
7
Set granola aside to cool completely before breaking into chunks. Store in an air-tight container.
Ingredients you will need
GranolaGranola
DifficultyHard
Ready In50 m.
Servings18
Health Score4
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