Maple- Marinated Grilled Salmon

Name: Maple- Marinated Grilled Salmon
Prep time: 2 h 17 min
Cook time: 2 h 17 min
Total time: 2 h 17 min
Yield: 2
Cuisine: Global
Ingredients: 2 cloves garlic, minced; 79 milliliters maple syrup, preferably grade b; 2 servings olive oil, for brushing; 1 teaspoon cracked black pepper; 2 servings cherry, apple, or alder wood chips; 1 large salmon fillet, with skin (2 1/2 to 3 lbs); 2 servings salt; 59 milliliters soy sauce

Maple- Marinated Grilled Salmon might be just the main course you are searching for. This recipe serves 2. One serving contains 559 calories, 22g of protein, and 27g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. prevention.com. From preparation to the plate, this recipe takes about 2 hours and 17 minutes. It is perfect for The Fourth Of July. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. A mixture of olive oil, garlic, cracked pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Ingredients

Servings:

2cloves

garlic, minced 79milliliters

maple syrup, preferably grade b 2servings

olive oil, for brushing 1teaspoon

cracked black pepper 2servings

cherry, apple, or alder wood chips 1large

salmon fillet, with skin (2 1/2 to 3 lbs)2servings

salt 59milliliters

soy sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Foley Estate Winery Sta. Rita Hills Chardonnay. It has 4.3 out of 5 stars and a bottle costs about 27 dollars.