Maple Glazed Chipotle Goat Cheese Lamb Burgers

Name: Maple Glazed Chipotle Goat Cheese Lamb Burgers
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 4
Cuisine: American
Ingredients: 6 Tbsps minced chipotle peppers in adobo sauce; 4 ciabatta buns, split and toasted; 2 sprigs chopped fresh rosemary; 1 head garlic; 170 grams soft goat cheese; 454 grams ground lamb; 2 Tbsps maple syrup; 1 Tbsp olive oil; 1 teaspoons cracked black pepper; 2 teaspoons salt

Maple Glazed Chipotle Goat Cheese Lamb Burgers might be just the main course you are searching for. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 32g of protein, 40g of fat, and a total of 635 calories. This recipe serves 4. A mixture of chipotle peppers in adobo sauce, goat cheese, ground lamb, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the fresh rosemary you could follow this main course with the Vanilla Yogurt with Grape and Blueberry Compote with Honey and Fresh Rosemary: An Easy Breakfast or Dessert as a dessert. From preparation to the plate, this recipe takes about 2 hours and 15 minutes.

Instructions

Preheat oven to 300 degrees F (150 degrees C).

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Oven

Cut the top off of the head of garlic, and place onto a small, oven safe dish.

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Garlic

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Oven

Bake the garlic in the preheated oven until the cloves are soft and golden brown, about 1 hour.

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Clove

Garlic

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Oven

Remove from the oven, and cool. Once cool enough to handle, squeeze the roasted garlic into a mixing bowl.

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Roasted Garlic

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Mixing Bowl

Oven

Add the lamb, goat cheese, chipotle peppers, rosemary, 2 tablespoons maple syrup, salt, and pepper; mix well. Form the mixture into 4 patties.

Ingredients you will need

Chipotle Chiles

Goat Cheese

Maple Syrup

Rosemary

Pepper

Lamb

Salt

Heat the olive oil in a large skillet over medium-high heat. Sear the lamb patties for 1 minute on each side, then reduce the heat to medium-low, and continue cooking to your desired degree of doneness, about 2 minutes per side for medium-well. About 1 minute before the patties are ready, pour in the remaining 2 tablespoons of maple syrup, and allow it to thicken and glaze the burgers.

Ingredients you will need

Maple Syrup

Olive Oil