Mango Dos Leches

Name: Mango Dos Leches
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon almond extract; 10 servings Brown sugar; 10 servings Dark rum; 6 eggs, at room temperature; 237 milliliters all-purpose flour; 1 mango, diced; 340 grams mango puree; 0 teaspoons salt; 237 milliliters sugar; 1 can sweetened condensed milk; 1 teaspoon vanilla extract; 473 milliliters whole milk, scalded

Mango Dos Leches requires around 2 hours and 45 minutes from start to finish. This recipe serves 10. One serving contains 402 calories, 10g of protein, and 8g of fat. A mixture of vanillan extract, milk, rum, and a handful of other ingredients are all it takes to make this recipe so yummy. Only a few people really liked this hor d'oeuvre. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

Preheat oven to 350 degrees F.

Equipment you will use

Oven

Whip the eggs, sugar, and salt until tripled in volume. Fold in the flour.

Ingredients you will need

All Purpose Flour

Sugar

Egg

Salt

Pour the mixture into a parchment lined 9 by 11-inch baking pan and bake for 25 to 30 minutes. Set aside to cool.

Equipment you will use

Baking Pan

Oven

Remove the parchment paper and return the cake to the pan. With a fork, poke holes all over the top of the cake.

Equipment you will use

Baking Paper

Frying Pan

Combine the condensed milk with the scalded milk, mango puree, almond and vanilla extracts, and pour over the cake. Allow the cake to soak in the liquid for 2 hours.

Ingredients you will need

Sweetened Condensed Milk

Mango Puree

Vanilla

Almonds

Milk

Serve with diced mango marinated in dark rum and brown sugar.

Ingredients you will need

Brown Sugar

Dark Rum

Mango

Equipment

Ingredients

Servings:

1teaspoon

almond extract 10servings

Brown sugar 10servings

Dark rum 6

eggs, at room temperature 237milliliters

all-purpose flour 1

mango, diced 340grams

mango puree 0teaspoons

salt 237milliliters

sugar 1can

sweetened condensed milk 1teaspoon

vanilla extract 473milliliters

whole milk, scalded

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Graham Beck Bliss Nectar with a 4.5 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.

Graham Beck Bliss Nectar

For those who do not like it dry, the Graham Beck Demi-Sec is a fine excuse for self-indulgence and frivolity. Light yeasty aromas, with hints of butterscotch, honey and praline, this delectable bubbly will stimulate your sweeter senses.Blend: 39% Chardonnay, 61% Pinot Noir