RecipesMagazine

Made-Over "Sausage" Stuffing

Made-Over
Need If you have onion, chicken broth, margarine, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Heat oven to 350F.
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OvenOven
2
Melt margarine in large skillet on medium heat.
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MargarineMargarine
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Frying PanFrying Pan
3
Add chopped links, onions and celery; cook and stir 8 to 10 min. or until vegetables are crisp-tender.
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VegetableVegetable
CeleryCelery
OnionOnion
4
Stir in broth and stuffing mix; spoon into 9-inch square baking dish sprayed with cooking spray.
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Cooking SprayCooking Spray
Stuffing MixStuffing Mix
BrothBroth
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Baking PanBaking Pan
5
Bake 20 min. or until heated through.
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OvenOven
DifficultyHard
Ready In40 m.
Servings40
Health Score0
Dairy Free
DietsDairy Free
Dish TypesAntipastiStarterSnackAppetizerAntipasto
OccasionsThanksgiving
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