Made Over Chicken Tetrazzini

Name: Made Over Chicken Tetrazzini
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: American
Ingredients: 397 grams fat-free reduced-sodium chicken broth; 59 milliliters flour; 473 milliliters sliced fresh mushrooms; 113 grams philadelphia neufchatel cheese, cubed; 3 Tbsps kraft grated parmesan cheese, divided; 1 medium red pepper, chopped; 118 milliliters kraft 2% milk shredded mozzarella cheese; 454 grams boneless skinless chicken breasts, cubed; 227 grams spaghetti, uncooked

Made Over Chicken Tetrazzini might be a good recipe to expand your main course recipe box. This recipe serves 6. One portion of this dish contains approximately 29g of protein, 8g of fat, and a total of 332 calories. A mixture of chicken breasts, philadelphia neufchatel cheese, mushrooms, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.