RecipesMagazine

Luscious Lemon-Pumpkin Dessert

Luscious Lemon-Pumpkin Dessert
One portion of this dish contains roughly 8g of protein, 9g of fat, and From preparation to the plate, this recipe takes approximately 2 hours and 25 minutes.

Instructions

1
Heat oven to 35
Equipment you will use
OvenOven
2
Mix Ready-
3
Mixed Crust (dry) and nuts in ungreased springform pan, 9x3 inches, or ungreased square baking dish, 8x8x2 inches. Press crust evenly in bottom of pan.
Ingredients you will need
CrustCrust
NutsNuts
Equipment you will use
Springform PanSpringform Pan
Baking PanBaking Pan
4
Bake 15 minutes.
Equipment you will use
OvenOven
5
Beat Filling
6
Mix, pumpkin pie spice, pumpkin, evaporated milk and eggs with wire whisk until smooth; pour over hot crust.
Ingredients you will need
Pumpkin Pie SpicePumpkin Pie Spice
Evaporated MilkEvaporated Milk
PumpkinPumpkin
CrustCrust
EggEgg
Equipment you will use
WhiskWhisk
7
Bake about 45 minutes or until knife inserted in center comes out clean. Cool 15 minutes. Refrigerate uncovered at least 1 hour until cool.
Equipment you will use
OvenOven
KnifeKnife
8
Spread or serve with whipped topping. Cover and refrigerate until serving.
Ingredients you will need
Whipped ToppingWhipped Topping
SpreadSpread
DifficultyExpert
Ready In2 hrs, 25 m.
Servings8
Health Score7
Related recipes
Grilled Tuna Nicoise
Baked Beans With Bacon
Deep Fried Green Beans
Grilled Portobello Panini
Magazine
Rhubarb-Buttermilk Coffee Cake
Caramel Apple Silk Pie
Reuben Strata
Out-of-this-World Brownies
Easy Jumbo Chocolate Chip Cookies
Czech Dumplings - Yeast Method
Christmas Fruitcake
Strawberry Upside-Down Cake
Spiced Baked Apples
Easy Cran-Apple Sauce