Lunchbox Cookies

Name: Lunchbox Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 36
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 118 milliliters brown sugar; 118 milliliters butter, softened; 118 milliliters chocolate chips; 2 eggs; 237 milliliters all-purpose flour; 118 milliliters 5-grain hot cereal mix; 237 milliliters quick-cooking oats; 1 teaspoons salt; 118 milliliters white sugar; 237 milliliters whole wheat pastry flour

Lunchbox Cookies might be a good recipe to expand your dessert recipe box. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 95 calories, 2g of protein, and 4g of fat. This recipe serves 36. 1 person found this recipe to be scrumptious and satisfying. If you have salt, pastry flour, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

Equipment you will use

Baking Paper

Baking Sheet

Oven

Whisk all-purpose flour, whole wheat pastry flour, oats, 5-grain cereal, baking powder, baking soda, and salt together in a bowl.

Ingredients you will need

All Purpose Flour

Baking Soda

Cereal

Grains

Oats

Salt

Equipment you will use

Whisk

Bowl

Mix butter with white and brown sugar in a separate large bowl until mixture is smooth and creamy. Beat eggs into creamed mixture with an electric mixer until thoroughly combined. Gradually beat dry ingredients into moist ingredients to make a dough. Stir chocolate chips into dough. Drop batter by heaping teaspoonfuls onto prepared baking sheets, keeping cookies about 2 inches apart.

Ingredients you will need

Chocolate Chips