Loopy Lime and Lychee Gelatin Parfait

Name: Loopy Lime and Lychee Gelatin Parfait
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters heavy cream; 85 grams box lime-flavored gelatin (recommended: Jell-O); 567 grams lychees in syrup or 8 lychees in syrup, sliced in half, 1/3 cup syrup reserved; 4 servings Maraschino cherries, for garnish; 59 milliliters sugar; 0 teaspoons vanilla extract; 158 milliliters vanilla-flavored vodka

Loopy Lime and Lychee Gelatin Parfait might be just the dessert you are searching for. One portion of this dish contains around 4g of protein, 23g of fat, and If you have heavy cream, vanilla-flavored vodka, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 10 minutes. It is a good option if you're following a gluten free diet.

Instructions

Evenly divide the lychees cut-side down among 4 parfait glasses.

Ingredients you will need

Lychee

Add the gelatin powder to a large measuring cup.

Ingredients you will need

Gelatin

Equipment you will use

Measuring Cup

Add 1/2 cup of boiling water and stir until the powder is dissolved. Stir in the lychee syrup and vodka.

Ingredients you will need

Lychee

Syrup

Vodka

Water

Pour over the prepared glasses and refrigerate until gelatin sets, about 2 hours.

Ingredients you will need

Gelatin

Meanwhile, whip the cream. In a large bowl add the heavy cream and whisk briskly until soft peaks form, then add the sugar and vanilla and continue to whisk until firm peaks form when the whisk is removed.

Ingredients you will need

Cream