Long Bean Salad

Name: Long Bean Salad
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 4 larges garlic cloves, thinly sliced and fried; 1 leave Garnish: fresh cilantro and lime wedges; 1 Tbsp peanut oil; 2 Tbsps salted roasted peanuts, finely chopped; 1 Tbsp sesame seeds, toasted; 113 grams large shallots , thinly sliced; 567 grams bunch Chinese long beans , trimmed and cut into 2-inch pieces

Long Bean Salad might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 163 calories, 7g of protein, and 8g of fat per serving. This recipe serves 4. From preparation to the plate, this recipe takes approximately 35 minutes. A mixture of roasted peanuts, sesame seeds, long beans, and a handful of other ingredients are all it takes to make this recipe so tasty.