Loaded Potato Dogs
Loaded Potato Dogs might be just the main course you are searching for. This recipe covers 33% of your daily requirements of vitamins and minerals. This recipe serves 5. Watching your figure? This gluten free recipe has 583 calories, 59g of protein, and 32g of fat per serving. Head to the store and pick up round wooden sticks, betty ultimate loaded potatoes, milk, and a few other things to make it today. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Heat oven to 400F. In 1-quart saucepan, heat water and butter to boiling over medium-high heat.
Remove from heat; stir in milk and potatoes until well blended (mixture will be thick).
Insert 1 stick into each hot dog. Pack mashed potatoes around each hot dog, covering hot dogs completely.
Roll in corn chips to coat; place on ungreased large cookie sheet.
Bake 10 to 15 minutes or until hot dogs are hot and coating is light golden brown.
Meanwhile, heat remaining tablespoon milk and Cheese Sauce in small microwavable bowl on high 30 to 40 seconds, stirring once.
Serve loaded dogs with Cheese Sauce.