Lip Smackin' Ribs
Lip Smackin' Ribs might be just the main course you are searching for. This recipe serves 8. Watching your figure? This gluten free recipe has 536 calories, 35g of protein, and 25g of fat per serving. A mixture of honey, ketchup, pork ribs, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 6 hours and 20 minutes.
Instructions
In a large skillet, heat butter over medium heat. Brown ribs in batches; transfer to a 5-qt. slow cooker.
Add remaining ingredients. Cook, covered, on low 6-8 hours or until meat is tender.