Lime Cilantro Sweet Potatoes
Need a gluten free, primal, and whole 30 side dish? Lime Cilantro Sweet Potatoes could be an awesome recipe to try. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains about 4g of protein, 11g of fat, and a total of 290 calories. This recipe serves 4. If you have salt, cilantro, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Put oven rack in lower third of oven and preheat oven to 425°F.
Toss sweet potatoes with 2 tablespoons oil and 1/4 teaspoon salt in a shallow baking pan. Arrange potatoes in 1 layer and roast, stirring halfway through roasting, until tender, about 25 minutes total. Stir together cayenne, zest, and remaining 1/2 teaspoon salt in a small bowl.
Whisk together lime juice and remaining tablespoon oil in a medium bowl, then add potatoes.
Sprinkle with cayenne mixture and cilantro, stirring gently to combine.