Lettuce, Orange, and Pecan Salad

Name: Lettuce, Orange, and Pecan Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 3 heads Bibb or Boston lettuce, rinsed and torn; 1 teaspoons kosher salt; 2 navel oranges, peeled and sliced into thin circles; 59 milliliters extra-virgin olive oil; 59 milliliters orange juice; 85 grams 3/4 cup (about toasted pecans, roughly chopped; 1 shallot, minced; 1 Tbsp white wine vinegar

Lettuce, Orange, and Pecan Salad is a gluten free, primal, and whole 30 side dish. One serving contains 164 calories, 2g of protein, and 15g of fat. This recipe serves 8. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have shallot, wine vinegar, kosher salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Place the lettuce, oranges, pecans, and goat cheese (if using) in a large bowl. In a small bowl, whisk together the orange juice, vinegar, shallot, oil, salt, and pepper.

Ingredients you will need

Orange Juice