Lemony Waldorf Salad

Name: Lemony Waldorf Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters canola oil; 237 milliliters thinly sliced celery hearts (from 4 inner ribs) plus 1/4 cup chopped celery leaves; 170 grams small head of frisée , coarsely chopped; 1 Fuji apple—peeled, quartered, cored and thinly sliced crosswise; 59 milliliters golden raisins; 1 teaspoons ground cumin; 2 Tbsps fresh lemon juice; 1 teaspoons finely grated lemon zest; 237 milliliters large radishes, halved lengthwise and thinly sliced crosswise; 113 grams cups shredded romaine lettuce; 6 servings Salt and freshly ground pepper; 1 Tbsp minced shallot; 57 grams 1/2 cup walnut halves; 2 Tbsps walnut oil; 1 Tbsp white wine vinegar

Need a gluten free, whole 30, and vegan side dish? Lemony Waldorf Salad could be a great recipe to try. One portion of this dish contains approximately 3g of protein, 20g of fat, and a total of 239 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up canolan oil, salt and pepper, ground cumin, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes. If you enjoy Waldorf Salad you may also enjoy this bread.

Instructions

Preheat the oven to 35

Equipment you will use

Oven

Spread the walnuts in a pie plate and toast for about 8 minutes, until golden and fragrant.

Ingredients you will need

Walnuts

Spread

Toast

Let the nuts cool, then break into pieces.

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Nuts

Meanwhile, in a large bowl, combine the shallot and lemon zest with the lemon juice and vinegar.

Ingredients you will need

Lemon Juice

Lemon Zest

Shallot

Vinegar

Equipment you will use

Bowl

Whisk in the canola and walnut oils and the cumin. Season the dressing with salt and pepper.

Ingredients you will need

Salt And Pepper

Walnuts

Cumin

Equipment you will use

Whisk

Add the shredded romaine lettuce to the bowl along with the toasted walnuts, radishes, sliced celery hearts, celery leaves, chopped frise, raisins and apple. Toss well and serve right away.

Ingredients you will need

Romaine