Lemon Roasted Asparagus
Need a gluten free, primal, and whole 30 side dish? Lemon Roasted Asparagus could be a super recipe to try. This recipe makes 8 servings with 86 calories, 3g of protein, and 7g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Easter will be even more special with this recipe. A mixture of asparagus, olive oil, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 10 minutes.
Instructions
Snap off and discard tough ends of asparagus; place asparagus on a lightly greased baking sheet.
Whisk together remaining ingredients; drizzle mixture over asparagus, tossing to coat.
Bake at 400 for 15 minutes or to desired degree of tenderness, turning once after 8 minutes.