Lemon-Pepper Rice

Name: Lemon-Pepper Rice
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon GREY POUPON Dijon Mustard; 3 Tbsps chopped fresh parsley, divided; 473 milliliters instant brown rice, uncooked; 2 Tbsps zest and juice from 1 lemon; 0 teaspoons freshly cracked black pepper; 59 milliliters KRAFT Tuscan House Italian Dressing; 118 milliliters PLANTERS Slivered Almonds, toasted

Lemon-Pepper Rice might be a good recipe to expand your side dish recipe box. One serving contains 204 calories, 4g of protein, and 8g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 6. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. Head to the store and pick up freshly cracked pepper, lemon zest, instant brown rice, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes. Similar recipes include Lemon-Pepper Rice, Lemon Pepper Chicken Breasts on a Bed of Rice, and