Lemon-Cream Cheese Glaze
You can never have too many side dish recipes, so give Lemon-Cream Cheese Glaze a try. This recipe covers 0% of your daily requirements of vitamins and minerals. This recipe serves 10. Watching your figure? This gluten free, fodmap friendly, and vegetarian recipe has 100 calories, 1g of protein, and 3g of fat per serving. Head to the store and pick up powdered sugar, lemon juice, lemon zest, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes.
Instructions
Beat cream cheese at medium speed with an electric mixer until creamy.
Add lemon zest and next 2 ingredients; beat until smooth. Gradually add powdered sugar, beating until smooth.