Lemon-Cheesecake Balls
You can never have too many hor d'oeuvre recipes, so give Lemon-Cheesecake Balls a try. One serving contains 76 calories, 1g of protein, and 2g of fat. This vegetarian recipe serves 50. A mixture of cream cheese, graham cracker crumbs, lemonade concentrate, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.
Instructions
Line cookie sheet with waxed or parchment paper. In medium bowl, beat cream cheese, lemonade concentrate and powdered sugar with spoon or electric mixer on low speed. Fold in graham cracker crumbs.
Using 1 1/2-inch scoop, shape mixture into small balls; place on cookie sheet. Refrigerate 1 hour before serving.