Lebanese Lamb Kefta (Lamb Kabobs)

Name: Lebanese Lamb Kefta (Lamb Kabobs)
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Middle Eastern
Ingredients: 1 brown onion, grated; 1 egg, beaten; 1 Tbsp finely chopped fresh mint; 2 Tbsps finely chopped fresh parsley; 3 garlic cloves, minced; 454 grams ground lamb; 1 teaspoons salt; 59 milliliters seasoned breadcrumbs

The recipe Lebanese Lamb Kefta (Lamb Kabobs) is ready in approximately 20 minutes and is definitely an excellent dairy free and דל פחמימות, option for lovers of middl eastern food. This recipe makes 8 servings with 187 calories, 11g of protein, and 14g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have garlic cloves, egg, ground lamb, and a few other ingredients on hand, you can make it.