Lamb Tagine

Name: Lamb Tagine
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 2 whole cinnamon sticks; 3 cloves A few whole; 10 cloves garlic; 2 bottles good pale ale; 2 kilograms bone-in leg of lamb; 2 smalls onions; 10 servings Pepper; 227 grams pitted prunes; 6 sprigs rosemary; 10 servings Salt; 454 grams sweet potatoes, peeled and cut into 1 1/2-inch cubes; 59 milliliters vegetable oil

Lamb Tagine might be just the main course you are searching for. This recipe serves 10. One serving contains 303 calories, 25g of protein, and 11g of fat. If you have leg of lamb, onions, vegetable oil, and It is a good option if you're following a dairy free diet.