Kong Namul (seasoned Soybean Sprouts)

Name: Kong Namul (seasoned Soybean Sprouts)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 serving black pepper to taste (opt.); 1 small clove garlic, minced; 1 green onion, chopped; 1 serving red pepper flakes to taste (opt.); 1 Tbsp sesame oil (pref. from a bottle adorned with dragons); 1 serving sprinkling of toasted sesame seeds; 1 Tbsps soy sauce; 1 serving roughly half of the sprouts from the soup you made

Kong Namul (seasoned Soybean Sprouts) might be just the side dish you are searching for. This recipe makes 1 servings with 189 calories, 3g of protein, and 18g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have about half of the sprouts from the soup you made, soy sauce, pepper flakes, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 45 minutes.