Kenulia's Carrot Casserole

Name: Kenulia's Carrot Casserole
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter; 907 grams carrots, shredded; 1 Tbsp dried parsley; 237 milliliters French fried onions; 1 teaspoons garlic salt; 227 grams package reduced fat cream cheese, softened; 237 milliliters shredded Cheddar cheese

Kenulia's Carrot Casserole is Head to the store and pick up butter, carrots, fried onions, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a bowl, mix the carrots, cream cheese, Cheddar cheese, butter, 1/2 cup French fried onions, and garlic salt. Scoop into a 2 quart casserole dish. Top with remaining French fried onions and dried parsley.

Ingredients you will need

French Fried Onions