Kane Island Cocktail Sauce

Name: Kane Island Cocktail Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps minced celery; 177 milliliters chili sauce; 118 milliliters prepared horseradish; 473 milliliters ketchup; 1 Tbsp fresh lemon juice; 2 Tbsps minced onion; 1 teaspoon freshly ground pepper; 59 milliliters red wine vinegar; 2 Tbsps Worcestershire sauce

Kane Island Cocktail Sauce might be a good recipe to expand your hor d'oeuvre recipe box. This recipe makes 4 servings with 216 calories, 3g of protein, and 1g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have lemon juice, wine vinegar, pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 45 minutes.