Kale & Potato Hash

Name: Kale & Potato Hash
Prep time: 46 min
Cook time: 46 min
Total time: 46 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps horseradish; 2 liters torn kale leaves, (about 1/2 large bunch; see Tip); 3 Tbsps extra-virgin olive oil; 1 teaspoons freshly ground pepper; 0 teaspoons salt; 1 medium shallot, minced

Kale & Potato Hash might be just the side dish you are searching for. This gluten free, primal, and whole 30 recipe serves 4. One portion of this dish contains around 6g of protein, 12g of fat, and a total of 167 calories. 135 people found this recipe to be scrumptious and satisfying. If you have horseradish, salt, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 46 minutes.