Jumbo Fluffy Walnut Apple Muffins

Name: Jumbo Fluffy Walnut Apple Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 250 grams peeled, cored and sliced apples; 2 teaspoons baking powder; 2 Tbsps butter, cubed; 2 eggs; 3 Tbsps all-purpose flour; 1 teaspoons ground cinnamon; 122 milliliters milk; 1 teaspoons salt; 1 teaspoon vanilla extract; 59 grams walnuts; 50 grams white sugar

You can never have too many breakfast recipes, so give Jumbo Fluffy Walnut Apple Muffins a try. This recipe serves 6. One serving contains 201 calories, 5g of protein, and 12g of fat. If you have sugar, walnuts, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes. Apple coffee cake jumbo muffins, Fluffy Apple Walnut Pancakes, and Jumbo Fluffy Sugar Cookie are very similar to this recipe.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Coat top and insides of jumbo muffin pan with cooking spray, or line with muffin papers.

Ingredients you will need

Cooking Spray

Equipment you will use

Muffin Tray

Oven

In a large bowl, cream together 1/2 cup butter, 1 1/4 cups sugar, vanilla, and salt until light and fluffy. Beat in eggs, one at time.

Ingredients you will need

Vanilla

Butter

Cream

Sugar

Egg

Salt

Equipment you will use

Bowl

Mix together the 1 3/4 cups of flour, baking powder, and 1/2 teaspoon cinnamon. Stir in the flour mixture alternately with the milk, mixing just until incorporated. Fold in apples and walnuts. Scoop into muffin cups to fill 3/4 full. Lightly sprinkle the tops with cinnamon crumble.

Ingredients you will need

Baking Powder

Cinnamon

Walnuts

Apple

All Purpose Flour

Milk

Equipment you will use

Muffin Liners

To make Cinnamon Crumble: In a small bowl, combine 1/4 cup white sugar, 1/2 teaspoon of cinnamon, 3 tablespoons all-purpose flour, and 2 tablespoons cubed butter.

Ingredients you will need

All Purpose Flour

Granulated Sugar

Cinnamon

Butter

Equipment you will use

Bowl

Mix together using a pastry blender, or two butter knives. The crumble topping should resemble small peas.

Ingredients you will need

Butter

Peas

Equipment you will use

Butter Knife

Blender

Bake in preheated oven for 30 minutes, or until tops are golden brown, and a toothpick inserted into the center comes out clean. If they are browning too quickly, cover with tin foil.

Equipment you will use

Toothpicks