Jerk Chicken Wings with Creamy Dipping Sauce

Name: Jerk Chicken Wings with Creamy Dipping Sauce
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 16
Cuisine: Central American, Caribbean
Ingredients: 1 kilograms package frozen chicken wing drummettes, thawed; 118 milliliters medium green onions, chopped; 118 milliliters jerk marinade; 118 milliliters mayonnaise; 118 milliliters sour cream

Jerk Chicken Wings with Creamy Dipping Sauce might be just the hor d'oeuvre you are searching for. This recipe makes 16 servings with 164 calories, 9g of protein, and 14g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have cream, green onions, jerk marinade, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes approximately 1 hour and 55 minutes. It is a good option if you're following a gluten free diet. This recipe is typical of Central American cuisine.

Instructions

In 13x9-inch (3-quart) glass baking dish, arrange chicken wings.

Ingredients you will need

Chicken Wings

Equipment you will use

Glass Baking Pan

Pour jerk marinade over wings. Cover; refrigerate 1 hour to marinate.

Ingredients you will need

Marinade

Chicken Wings

Position two oven racks as close to middle of oven as possible.

Equipment you will use

Oven

Heat oven to 425F. Line two 15x10x1-inch pans with foil; spray with cooking spray.

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Cooking Spray

Equipment you will use

Aluminum Foil

Oven

Place chicken wings in pans. Discard any remaining marinade.

Ingredients you will need

Chicken Wings

Marinade

Bake both pans on middle oven racks about 45 minutes or until juice of chicken is clear when thickest part is cut to bone, switching pans halfway through baking so wings bake more evenly.

Ingredients you will need

Whole Chicken

Juice

Chicken Wings

Bone

Equipment you will use

Oven

Meanwhile, in small bowl, mix sour cream, mayonnaise and green onions.

Ingredients you will need

Green Onions

Mayonnaise

Sour Cream

Equipment you will use

Bowl

Serve sauce with chicken wings.

Ingredients you will need

Chicken Wings

Sauce

Equipment

Ingredients

Servings:

1kilograms

package frozen chicken wing drummettes, thawed 118milliliters

medium green onions, chopped 118milliliters

jerk marinade 118milliliters

mayonnaise 118milliliters

sour cream

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The Laguna Winery Russian River Chardonnay with a 4.5 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.