Jennifer's Granola
If you want to add more dairy free and lacto ovo vegetarian recipes to your recipe box, Jennifer's Granola might be a recipe you should try. This breakfast has 278 calories, 7g of protein, and 15g of fat per serving. This recipe serves 16. Head to the store and pick up sunflower seeds, honey, salt, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 10 minutes. Users who liked this recipe also liked The Jennifer Aniston Salad, Asian Lettuce Wraps: by Jennifer, and Jennifer's Graham Cracker Sandwiches.
Instructions
Preheat the oven to 300 degrees F (150 degrees C).
In a large bowl, mix together the oats, wheat germ, flax seed meal, brown sugar, sunflower seeds, pecans, almonds, cinnamon and salt. In a separate bowl, whisk together the oil, honey, vanilla and water.
Pour the wet ingredients over the dry, and mix until evenly blended.
Spread in a greased 9x13 or 11x7 inch baking pan.
Bake for 1 hour in the preheated oven, stirring every 20 minutes, or until toasted.
Let cool completely before storing in an airtight container.