Jamie's Chicken Salad

Jamie's Chicken Salad
Jamie's Chicken Salad might be just the main course you are searching for. This recipe makes 8 servings with 511 calories, 35g of protein, and 39g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 2 hours and 10 minutes. Only Head to the store and pick up onion, lemon-pepper seasoning, salt and pepper, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, and whole 30 diet.

Instructions

1
Place the chicken along with the salt, pepper, onion, and celery stalks in a large stock pot. Cover with water and bring to a boil. Lower the heat and simmer until the chicken is cooked through.
Ingredients you will need
Celery RibCelery Rib
Whole ChickenWhole Chicken
PepperPepper
OnionOnion
StockStock
WaterWater
SaltSalt
Equipment you will use
PotPot
2
Remove chicken from pot, cool, and remove skin and bones. Reserve the liquid. Dice the chicken and place in a large bowl.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
BowlBowl
PotPot
3
Add the chopped celery, eggs, seasoning salt, mayonnaise, lemon-pepper, pepper, and some reserved stock and mix well.
Ingredients you will need
Seasoned SaltSeasoned Salt
MayonnaiseMayonnaise
CeleryCelery
PepperPepper
LemonLemon
StockStock
EggEgg

Equipment

DifficultyExpert
Ready In2 hrs, 10 m.
Servings8
Health Score4
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