Jam Filled Butter Cookies

Name: Jam Filled Butter Cookies
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 36
Cuisine: Global
Ingredients: 177 milliliters butter, softened; 2 egg yolks; 414 milliliters all-purpose flour; 118 milliliters fruit preserves, any flavor; 118 milliliters white sugar

Jam Filled Butter Cookies might be a good recipe to expand your dessert collection. One serving contains 72 calories, 1g of protein, and 4g of fat. This recipe serves 36. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 40 minutes. Head to the store and pick up butter, egg yolks, fruit preserves, and a few other things to make it today.

Instructions

Preheat the oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

In a medium bowl, cream together the butter, white sugar and egg yolks.

Ingredients you will need

Granulated Sugar

Egg Yolk

Butter

Cream

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Bowl

Mix in flour a little bit at a time until a soft dough forms.

Ingredients you will need

Dough

All Purpose Flour

Roll dough into 1 inch balls. If dough is too soft, refrigerate for 15 to 20 minutes.

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Dough

Roll

Place balls 2 inches apart onto ungreased cookie sheets. Use your finger or an instrument of similar size to make a well in the center of each cookie. Fill the hole with 1/2 teaspoon of preserves.

Ingredients you will need

Preserves