Jalapeno-Blue Cheese Burgers

Jalapeno-Blue Cheese Burgers
Jalapeno-Blue Cheese Burgers might be just the main course you are searching for. One portion of this dish contains about 65g of protein, 71g of fat, and a total of 1039 calories. This recipe serves 4. Many people really liked this American dish. If you have swiss cheese, salt, ground beef, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes around 31 minutes.

Instructions

1
Preheat a grill for high heat.
Equipment you will use
GrillGrill
2
In a large bowl, combine the ground beef, jalapeno peppers, blue cheese, onion powder, garlic powder, tamari and salt.
Ingredients you will need
Jalapeno PepperJalapeno Pepper
Garlic PowderGarlic Powder
Onion PowderOnion Powder
Blue CheeseBlue Cheese
Ground BeefGround Beef
TamariTamari
SaltSalt
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BowlBowl
3
Mix well using your hands. Pat lightly into 4 large fat patties.
4
Place patties on the grill, and cook for about 8 minutes per side, or until well done.
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GrillGrill
5
Place a slice of cheese on top of each patty, and cover the grill until the cheese melts.
Ingredients you will need
CheeseCheese
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GrillGrill
6
Serve on buns with your favorite toppings.
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RollRoll

Equipment

Recommended wine: Cava, Grenache, Shiraz

Cava, Grenache, and Shiraz are great choices for Chili. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Avinyo Cava Brut Reserva with a 4.4 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.
Avinyo Cava Brut Reserva
Avinyo Cava Brut Reserva
Bright white fruits combine with toast notes. On the palate the wine is fresh and vibrant.
DifficultyNormal
Ready In31 m.
Servings4
Health Score31
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